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How to Manage a ‘Natural Grocery’: SDS-SEA Implementation in Lao PDR

by webmaster — last modified 23-Jan-2008

You can see the richness of the biodiversity by just looking at the menu. Its okay if people gather from the wildlife for their consumption, but when they start doing it for commercial and business purposes, thats when we start having problems, Mr. Bouttavong Somvang of the Water Resources Coordination Committee Secretariat (WRCCS) explains while holding out a menu one dinner during field visit in

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